Origin and evolution of qingke barley in
Witrynafrom eastern domesticated barley providing genomic evidence that the earliest barley was introduced to southern Tibet most likely via north Pakistan, India, and Nepal … Witryna7 lis 2024 · Download origin-of-qingke-barley for free. The in-house Perl scripts for data filter, variants annotation and population genetic analyses (π, θw, HE and FST) of the …
Origin and evolution of qingke barley in
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Witryna29 lip 2014 · Hulless barley (qingke) has been inferred with a single origin of domestication according to the nud gene . Our results show that qingke is different … Witryna24 sty 2024 · Colored hulless barley (Hordeum vulgare L.) is a high-quality germplasm resource rich in nutrients, such as protein, β-glucan, flavonoids, amino acids, vitamins, microelements, and dietary fiber. However, a systematic evaluation of the metabolites present in colored cultivars is lacking. This study employed an untargeted …
WitrynaQingke, the local name of hulless barley in the Tibetan Plateau, is a staple food for Tibetans.The availability of its reference genome sequences could be useful for … http://en.youth.cn/RightNow/202407/t20240726_13129730.htm
Witryna26 lip 2024 · Aerial photo taken on July 24, 2024 shows a view of the production park of a highland barley processing company in Lhorong County, Chamdo Prefecture, … WitrynaTibetan barley (Hordeum vulgare L., qingke) is the principal cereal cultivated on the Tibetan Plateau for at least 3,500 years, but its origin and domestication remain unclear. Here, based on deep-coverage whole-genome and published exome-capture resequencing data for a total of 437 accessions, we show that contemporary qingke …
WitrynaThe rapid decrease in genetic diversity from eastern domesticated barley to qingke can be explained by a founder effect from 4,500 to 2,000 years ago. The haplotypes of the …
WitrynaThe origin of Tibetan barley (qingke) has been a controversial issue for many years. Here, the authors conduct population genomics study to support that... ratkojat.fiWitrynaThe low genetic diversity of qingke suggests Tibet can be excluded as a center of origin or domestication for barley. The rapid decrease in genetic diversity from eastern domesticated barley to qingke can be explained by … dr sanjay verma phoenixWitryna21 gru 2024 · Here, we investigate the origin and domestication history of qingke by whole-genome sequencing (WGS) of Tibetan barley including (i) qingke landraces and cultivars from most Tibetan... ratko ilijicWitryna26 paź 2024 · A total of 90 significant mGWAS loci for these metabolites were identified in barley-qingke differentiation regions, and a number of high-level metabolite trait alleles were found to be significantly enriched in qingke, suggesting co-selection of various phenylpropanoids. ... Origin and evolution of qingke barley in Tibet. Zeng … ratkojaWitryna29 mar 2024 · There are two main views on the origin and evolution of Tibetan Qingke barley. One is the theory of Fertile Crescent migration spread, and the other is the theory of Tibetan origin and evolution. Fertile Crescent is universally accepted to be the origin and evolution center of barley and wheat over the world. ratko jankovic glumacWitrynaRice is one of the most important food crops contributing to the diet of large numbers of people especially in Asia. Rice (Oryza sativa) was domesticated in Asia many thousands of years ago and more recently independently in Africa. Wild rice populations are found around the tropical world. The extensive production of rice in many areas has … dr sanjay vinjamaramWitryna21 gru 2024 · The low genetic diversity of qingke suggests Tibet can be excluded as a center of origin or domestication for barley. The rapid decrease in genetic diversity … dr sanjay verma gastroenterology